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Table 3 Fat content of typical foodstuffs [19]

From: The content of African diets is adequate to achieve optimal efficacy with fixed-dose artemether-lumefantrine: a review of the evidence

Type Food Fat content (g/100 g)
Carbohydrates and legumes Maize 4.8
  Millet 3.5
  Rice 0.5
  Sorghum 3.2
  Wheat flour 2.0
  Cassava meal 0.5
  Beans 1.5
  Lentil 1.2
  Pigeon peas 1.3
  Soya beans 18.0
  Yam 0.1
Meat/fish Beef 18.0
  Chicken 6.5
  Eggs 10.0
  Fish 7.4
Nuts/fruit Peanuts 45.0
  Coconut 35.0
  Sunflower 46.0
  Avocado 18.0