Table 2 Proportion of human and bovine blood meals for Anopheles arabiensis and An. funestus collected at eight sites representing three agro-ecosystems in Mwea, Kenya.
| Â | Â | An. arabiensis | An. funestus | ||||
|---|---|---|---|---|---|---|---|
Agro-ecosystem | Village | No. tested* | % Human | % Bovine | No. tested | % Human | % Bovine |
Planned rice | Ciagi-ini | 227 | 2.2 | 84.1 | 30 | 0.0 | 96.7 |
| Â | Kangichiri | 240 | 2.1 | 51.7 | 7 | 14.3 | 71.4 |
| Â | Karima | 265 | 7.5 | 76.6 | 26 | 11.5 | 88.5 |
| Â | Kiuria | 309 | 6.1 | 78.0 | 48 | 0.0 | 93.8 |
| Â | Rurumi | 214 | 7.9 | 80.4 | 16 | 6.3 | 93.8 |
| Â | Mbui-njeru | 815 | 9.3 | 78.2 | 19 | 10.5 | 73.7 |
| Â | Overall | 2070 | 6.9 | 75.7 | 146 | 4.8 | 89.7 |
Unplanned rice | Kiamaciri | 338 | 11.5 | 73.7 | 11 | 27.3 | 63.6 |
Non-irrigated | Murinduko | 134 | 49.3 | 43.3 | 65 | 72.3 | 9.2 |