Table 1 Clinical and laboratory data at baseline
| Â | Median (95Â % CI) |
|---|---|
White blood cell count (×10−3/µL) | 9.65 (7.651–10.5) |
RBC blood cell count (×10−6/µL) | 4.58 (3.99–5.23) |
Hematocrit (%) | 41.3 (35.6–45.2) |
Hemoglobin (g/dL) | 13.9 (11.6–14.9) |
Platelet count (×10−3/µL) | 2.42 (2.10–2.70) |
BUN (mg/dL) | 11.5 (8.9–14.4) |
Creatinine (mg/dL) | 0.90 (0.70–1.00) |
AST (U/L) | 18 (16–28) |
ALT (U/L) | 17 (14–21) |
Total protein (g/dL) | 7.00 (6.90–7.20) |
Albumin (g/dL) | 4.40 (4.30–4.50) |
Triglyceride (mg/dL) | 71 (63–119) |
Fasted blood sugar (mg/dL) | 91 (81–94) |